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  • 食品檢驗英文簡歷

    時間:2020-11-16 13:44:19 英文簡歷模板 我要投稿

    食品檢驗英文簡歷模板范文

      求職者在簡歷中要展現(xiàn)自己的才能,用自己所取得的成果證明它們,并強(qiáng)調(diào)能為用人單位帶來哪些利益。以下是食品檢驗英文簡歷模板范文,歡迎閱讀!

    食品檢驗英文簡歷模板范文

      食品檢驗英文簡歷模板范文

      Personal information

      YJBYS

      Gender: male

      Education: college political

      landscape: the masses

      Birthday: the 1984-02-15

      national: han

      Marital status: married

      native: henan xinxiang

      Height: 174 cm

      weight: 75 kg

      Profession: the food inspection and quality management experience: 10 years

      Expect work location: xinxiang

      objective

      Industry/position: quality control/security qc supervisor expected monthly salary: 3500 yuan nature of work: full-time

      Education experience

      School name: henan quality engineering vocational college, food inspection and quality management study in time: the 2003-09-05-2003-09-05 degree: college degree

      Work experience

      Company name: henan mido's food co., LTD

      Working time: the 2016-05-17-2016-05-17

      Company size: more than 1000 people

      Department: quality assurance center

      Job classification: textile/food/printing quality control supervisor

      Position monthly salary: 3000-3999

      Job description:

      1. Responsible for the company but the factory qc management of class,

      2. Be responsible for the daily management of workshop product checking personnel and assessment;

      3. Push factory 5 s implementation and evaluation

      4. Responsible for workshop process execution conformance verification;

      5. Responsible for handling complaints, workshop tracking the implementation of corrective actions;

      6. Responsible for factory the improvement of the quality management system, quality data analysis and management;

      7. Be responsible for the management of the workshop nonconforming and traceability;

      8. Involved in food safety audit, GMP, HACCP, etc.

      Company name: anheuser-busch inbev henan xinxiang Asia beer co., LTD

      Working time: the 2009-02-09-2009-02-09

      Company size: 200 ~ 500

      Department: quality department

      Quality control engineer job classification: quality control/inspection

      Position monthly salary: 2000-2999

      Job description:

      1, February 2009 - May 2012 as quality packaging quality analyst, is mainly responsible for packaging production on-line quality control;

      2, June 2012 - June 2013 as quality packaging material analyst, is mainly responsible for packaging material acceptance inspection and analysis;

      July 3, 2013 - April 2016 as a quality engineer in quality department, responsible for 5 s and production process quality control management, quality audit, quality system implementation, complaints and supplier management:

      1. Implement the safety policy, to observe the safety regulations, to ensure that individual behavior comply with the safety requirements; Follow the environmental policy, environmental protection; Comply with the national food safety law and other laws and regulations, the implementation of the quality and the hazard analysis critical control point (HACCP) standard, put an end to quality events;

      2. Prepare the stages from raw material to finished product quality control, and timely report the relevant kpis and PI,

      3. According to the group requirements, make quality specifications and standards, the minimum sampling plan and standard operating procedures, to guide the quality audit;

      4. Carefully implement the quality control supervisor MCL list, check the completion of the work of the department

      5. Leading out of control, analysis of quality data and tracking to improve validation item of product defects.

      Company name: xinji group worker hospital

      Working time: the 2006-07-03-2006-07-03

      Company size: keep it a secret

      Department: clinical laboratory

      Job classification, medical/health care medical inspection

      Position monthly salary: keep it a secret

      Job description: engaged in clinical laboratory and pharmacy management

      Self assessment

      1: a stable personality, careful and responsible work, familiar with production workshop 5 s health, GMP and quality control requirements;

      2: can adapt to the strong work pressure, can adapt to shift work;

      3: to actively learn responsibility, leadership arrangement of extra task;

      4: understand the basis of the quality management system, familiar with the management tools such as SWOT, 5 w2h, QC technique

    食品檢驗中文簡歷模板范文

      個人信息

      YJBYS

      性別: 男

      學(xué)歷: 大專

      政治面貌: 群眾

      生日: 1984-02-15

      民族: 漢

      婚姻狀況: 已婚

      籍貫: 河南新鄉(xiāng)

      身高: 174 公分

      體重: 75 公斤

      專業(yè): 食品檢驗與質(zhì)量管理 工作經(jīng)驗: 10 年

      期望工作地點: 新鄉(xiāng)市

      求職意向

      行業(yè)/職位: 質(zhì)控/安檢 品控主管 期望月薪: 3500元 工作性質(zhì): 全職

      教育經(jīng)歷

      學(xué)校名稱: 河南質(zhì)量工程職業(yè)學(xué)院 專業(yè): 食品檢驗與質(zhì)量管理 就讀時間: 2003-09-05 至 2006-06-30 獲得學(xué)歷: 大專

      工作經(jīng)歷

      公司名稱: 河南米多奇食品有限公司

      工作時間: 2016-05-17 至 2016-09-30

      公司規(guī)模: 1000人以上

      所在部門: 品保中心

      工作分類: 紡織/食品/印刷 品控主管

      職位月薪: 3000~3999

      工作描述:

      1.負(fù)責(zé)公司饃片類的分廠品控管理工作,

      2.負(fù)責(zé)車間品檢隊伍的日常管理及考核;

      3.推動分廠的5S推行及考核

      4.負(fù)責(zé)車間工藝執(zhí)行情況符合性審核;

      5.負(fù)責(zé)投訴處理,車間整改措施的跟蹤落實;

      6.負(fù)責(zé)分廠質(zhì)量管理體系的`完善,質(zhì)量數(shù)據(jù)分析管理;

      7.負(fù)責(zé)車間不合格品的管理及可追溯性;

      8.參與公司食品安全審核、GMP,HACCP等;

      公司名稱: 百威英博河南新鄉(xiāng)亞洲啤酒有限公司

      工作時間: 2009-02-09 至 2016-04-30

      公司規(guī)模: 200~500人

      所在部門: 質(zhì)量部

      工作分類: 質(zhì)控/安檢 質(zhì)量管理工程師

      職位月薪: 2000~2999

      工作描述:

      1、2009年2月-2012年5月任質(zhì)量部包裝質(zhì)檢分析員,主要負(fù)責(zé)包裝生產(chǎn)在線品管;

      2、2012年6月-2013年6月任質(zhì)量部包材分析員,主要負(fù)責(zé)包材材料的驗收與分析檢驗;

      3、2013年7月-2016年4月任質(zhì)量部質(zhì)量工程師,主要負(fù)責(zé)5S及生產(chǎn)過程質(zhì)控管理、質(zhì)量審核、質(zhì)量體系推行實施、投訴及供應(yīng)商管理:

      1.貫徹安全方針,遵守安全規(guī)程,確保個人行為符合安全要求;遵循環(huán)境政策,保護(hù)環(huán)境;遵守國家食品安全法等法律法規(guī),執(zhí)行質(zhì)量和危害分析關(guān)鍵性控制點(HACCP)標(biāo)準(zhǔn),杜絕質(zhì)量事件發(fā)生;

      2.做好從原材料到成品各階段的質(zhì)量控制,并及時報告相關(guān)的KPI及PI;

      3.根據(jù)集團(tuán)要求,制定質(zhì)量規(guī)范和標(biāo)準(zhǔn)、最低取樣計劃和標(biāo)準(zhǔn)操作程序,指導(dǎo)質(zhì)量審計;

      4.認(rèn)真執(zhí)行質(zhì)量控制主管的MCL清單,檢查本部門各項工作的完成情況

      5.主導(dǎo)不合品控制,分析質(zhì)量數(shù)據(jù)并對產(chǎn)品缺陷問題項進(jìn)行跟蹤改善驗證。

      公司名稱: 新機(jī)集團(tuán)職工醫(yī)院

      工作時間: 2006-07-03 至 2009-02-06

      公司規(guī)模: 保密

      所在部門: 檢驗科

      工作分類: 醫(yī)療/衛(wèi)生/護(hù)理 醫(yī)藥檢驗

      職位月薪: 保密

      工作描述: 從事臨床檢驗和藥房管理工作

      自我評價

      1:性格穩(wěn)重,工作細(xì)心負(fù)責(zé),熟悉生產(chǎn)車間5S衛(wèi)生、GMP、質(zhì)量控制等要求;

      2:能適應(yīng)較強(qiáng)工作壓力,能適應(yīng)倒班工作;

      3:能夠積極學(xué)習(xí)崗位職責(zé),完成領(lǐng)導(dǎo)布置的額外任務(wù);

      4:懂得基礎(chǔ)的質(zhì)量管理體系,熟悉SWOT、5W2H、QC手法等管理工具

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